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Turbo Air TCB12-2-N - Chef Preparation Bench with 2 refrigerated drawers

$5,489.00

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The Turbo Air TCB12-2-N Chef Preparation Bench is a compact and efficient refrigerated prep station designed for commercial kitchens requiring reliable chilled ingredient storage in a streamlined footprint. Featuring two refrigerated drawers and compatibility with up to 4 × 1/1 GN pans, this unit is ideal for cafés, restaurants, takeaway shops, and hospitality venues looking to maximise kitchen efficiency while saving valuable workspace.

With a practical bench-height design and fan-forced cooling system, the TCB12-2-N maintains consistent temperatures between 1°C and 7°C while keeping ingredients organised and easily accessible during busy service periods. The two-drawer configuration provides convenient refrigerated storage while allowing chefs and kitchen staff to work efficiently in compact environments.

Built with Turbo Air’s trusted refrigeration technology and eco-friendly R290 refrigerant, this chef preparation bench delivers dependable commercial performance, energy efficiency, and practical day-to-day functionality.

Key Features

Premium refrigerated chef preparation bench
2 refrigerated drawers for organised chilled ingredient storage
Compatible with up to 4 × 1/1 GN pans (150mm deep)
Compact bench-height design ideal for smaller commercial kitchens
Fan-forced cooling system for even temperature distribution
Temperature range from 1°C to 7°C
Digital temperature control system for precise refrigeration management
Drawer configuration improves kitchen workflow and accessibility
Durable commercial-grade construction for demanding environments
Eco-friendly R290 refrigerant for efficient operation
Legs fitted for stability and easy cleaning access underneath
Ideal for salad prep, sandwich prep, and commercial food preparation stations

Specifications

Model: TCB12-2-N
Product Type: Refrigerated Chef Preparation Bench
Capacity: 62 Litres
Temperature Range: 1°C to 7°C
Dimensions: 1200 W x 700 D x 595 H mm
Drawers: 2 refrigerated drawers
GN Pan Capacity: Maximum 4 × 1/1 GN pans, 150mm deep
GN Pans Included: No
Cooling System: Fan-forced cooling
Controller: Digital controller
Refrigerant: R290
Electrical: 240V / 50Hz / 1 Phase
Weight: 90 kg
Installation: Legs fitted
Suitable For: Commercial kitchens, sandwich prep, salad prep, hospitality venues
Usage instructions: Maintain clean condenser and drawer interiors
Set up instructions: Plug-in unit; allow adequate ventilation space
Care instructions: Clean drawers, seals, and condenser regularly
Warranty: 3 years parts and labour (Australia-wide)

Warranty

3 Years parts and labour (Australia-wide).

Why You'll love it

The TCB12-2-N is designed for kitchens where efficiency, organisation, and space optimisation are essential. Its refrigerated drawer system keeps ingredients chilled, organised, and within easy reach, helping staff work faster during busy preparation and service periods.

With its compact footprint, reliable fan-forced cooling, and durable commercial construction, this chef preparation bench is a practical solution for professional kitchens wanting dependable refrigerated storage without sacrificing workspace.